GR: Here’s an optimistic article that explains how to save the future of farming and control climate change. However, it requires that we act in the next five to ten years. The article calls for an overhaul of current farming practices and a return to the old ways before artificial fertilizers, pesticides, and corporate factory farms.
The need to return to sustainable methods is not in doubt. According to the United Nations, topsoil erosion caused by current farming and land-use methods will bring an end to most farming by 2070. However, switching back to the old ways would be difficult now that corporations control our governments. And even if it was possible, everyone needs to raise their eyes to the future where the human population reaches eleven billion and no amount of regeneration can save our natural ecosystems, wildlife, or civilization.
What can we do? In addition to fixing our farming methods, we need to reverse population growth, allocate half the Earth for nature, eradicate invasive species, stop generating greenhouse gases, clean up our polluted environment, recycle, stop eating meat, and get at least one hour of exercise every day. But no hurry, we have five to ten years to get ‘er done.
Despite my sardonicism, the article below is worth reading.
“A growing corps of organic, climate, environmental, social justice and peace activists are promoting a new world-changing paradigm that can potentially save us from global catastrophe. The name of this new paradigm and movement is regenerative agriculture, or more precisely regenerative food, farming and land use.
“Regenerative agriculture and land use incorporates the traditional and indigenous best practices of organic farming, animal husbandry and environmental conservation. Regeneration puts a central focus on improving soil health and fertility (recarbonizing the soil), increasing biodiversity, and qualitatively enhancing forest health, animal welfare, food nutrition and rural (especially small farmer) prosperity.
“The basic menu for a regeneration revolution is to unite the world’s 3 billion rural farmers, ranchers and herders with several billion health, environmental and justice-minded consumers to overturn “business as usual” and embark on a global campaign of cooperation, solidarity and regeneration.
“According to food activist Vandana Shiva, “Regenerative agriculture provides answers to the soil crisis, the food crisis, the health crisis, the climate crisis and the crisis of democracy.”So how can regenerative agriculture do all these things: increase soil fertility; maximize crop yields; draw down enough excess carbon from the atmosphere and sequester it in the soils, plants and trees to re-stabilize the climate and restore normal rainfall; increase soil water retention; make food more nutritious; reduce rural poverty; and begin to pacify the world’s hotspots of violence?” –Ken Roseboro (Continue reading: Beyond Organic: How Regenerative Farming Can Save Us From Global Catastrophe.)
It seems we’re beyond the stage of sustainability and must now go for full on regeneration. We need a complete revolution!
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Yes. If we look at food alone, it’s clear our existing population is not sustainable.
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